Prev Recipe Next Recipe

Recipe courtesy of Bobby Flay

Show: Food Network Specials

Episode: Dear Food Network: Thanksgiving

Save Recipe Print

WATCH

Holiday Pomegranate Sangria (00:55)

Total:: 2 hr 5 min
Prep:: 5 min
Inactive:: 2 hr

Yield:: 4 to 6 servings

Level:: Easy

Ingredients

1 bottle fruity red wine
2 cups pomegranate juice
1/2 cup brandy
1/2 cup Triple Sec
1/4 cup simple syrup (equal amounts sugar and water, heated until sugar dissolves, cooled)
1/4 cup pomegranate seeds
1 large orange, halved and thinly sliced
1 green apple, cored, halved and thinly sliced
1 cup red grapes, sliced in 1/2

Directions

Watch how to make this recipe.

Combine all ingredients in a pitcher, cover and refrigerate for at least 4 hours or up to 48 hours before serving. Serve over ice.

My Private Notes

Name: Pomegranate Sangria
Prep time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT2H5M0.000S
Yield: 4 to 6 servings
Ingredients: 1 bottle fruity red wine; 2 cups pomegranate juice; 1/2 cup brandy; 1/2 cup Triple Sec; 1/4 cup simple syrup (equal amounts sugar and water, heated until sugar dissolves, cooled); 1/4 cup pomegranate seeds; 1 large orange, halved and thinly sliced; 1 green apple, cored, halved and thinly sliced; 1 cup red grapes, sliced in 1/2