NY Dog

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For the NY Onion Sauce:

2 tablespoons vegetable oil

2 large onions, halved and cut 1/4-inch thick

1 teaspoon ancho chili powder

1/2 teaspoon ground cinnamon

1/4 cup ketchup

1/2 cup water

1/2 teaspoon cayenne sauce

1/2 teaspoon kosher salt

1/4 teaspoon freshly ground black pepper

Horseradish Mustard:

1/2 cup Dijon mustard mixed with 2 tablespoons prepared horseradish

For the Roasted Red Pepper Relish:

3 roasted red peppers, julienned

3 cloves roasted garlic, coarsely chopped

3 tablespoons extra-virgin olive oil

2 tablespoons finely chopped fresh flat-leaf parsley

Salt

Freshly ground black pepper

For the hot dogs:

8 kosher beef hot dogs

8 good quality hot dog buns, split 3/4 through