Spanish Cranberry Sparkling Martini

Total Time:
48 hr 15 min
Prep:
5 min
Inactive:
48 hr
Cook:
10 min

Yield:
1 serving
Level:
Easy

Ingredients
  • 1 shot Cranberry Vodka, recipe follows
  • Fino sherry, for serving
  • Chilled Cava, for topping
  • Cranberry Vodka:
  • 1 cup sugar
  • 1 cup cranberries
  • Peeled zest of 1 orange
  • One 750-milliliter bottle vodka
Directions

Put the Cranberry Vodka in a cocktail shaker, add a splash of sherry and ice and shake for 10 seconds. Strain into a martini glass and top off with a splash of chilled Cava.

Cranberry Vodka:

Bring the sugar and 1 cup water to a boil in a medium saucepan. Add the cranberries and orange zest and cook until the cranberries pop, about 5 minutes. Pour the cranberry syrup into a large container with a lid and add the vodka. Refrigerate for at least 2 days. Strain the vodka into a pitcher, discarding the solids. Yield: About 4 cups


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