Recipe courtesy of Cricket Azima
Save Recipe Print
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
4 pizzas
Level:
Easy
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
4 pizzas
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Preheat oven to 425 degrees F.

Heat a large saute pan over medium low heat.

In a medium bowl beat eggs with fork. Add milk, salt and pepper and mix until blended.

Add butter to pan, once all the butter has melted add the eggs. Using a rubber spatula continuously stir the eggs as they cook. Add chopped peppers just before the eggs start to set. Cook until fluffy and creamy in consistency.

Place the English muffins onto a sheet pan. Spread a tablespoon of the tomato sauce onto each toasted English muffin. Evenly distribute the scrambled eggs over the English muffins. Top each with 2 tablespoons of shredded cheddar. Make a smiley face on each pizza using the sliced sausage as eyes and a nose and red pepper strip as a smile.

Bake in oven for about 4 minutes or until cheese is melted.

More from:

Cooking with Kids

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Breakfast Sausage

Recipe courtesy of Alton Brown

Pizza Pizzas

Recipe courtesy of Alton Brown

Breakfast Burrito

Recipe courtesy of Ellie Krieger

Breakfast Casserole

Recipe courtesy of Food Network Kitchen

Pizza Dough

Recipe courtesy of Bobby Flay

Breakfast Burrito

Recipe courtesy of Food Network Kitchen

Breakfast Sausage Casserole

Recipe courtesy of Trisha Yearwood

Acai Breakfast Bowl

Recipe courtesy of Food Network Kitchen

Country Ham Breakfast Casserole

Recipe courtesy of Nancy Fuller

Browse Reviews By Keyword