Show: Paula's Best DishesEpisode: Ladies Who Lunch
1 Video | Photo: Brown Sugar Bacon Recipe
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Preheat oven to 400 degrees F.
In a large plastic zip-top bag, combine brown sugar and mustard. Add bacon and toss to coat.
Line a baking sheet with aluminum foil or parchment paper. Place a cooling rack on the lined baking sheet. Put bacon on rack and roast in oven for 20 minutes. Let drain for a few minutes on the rack and serve.
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By domandsam_9911540
Happy Valley, OR
on January 13, 2012
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yummy and simple
By wmburglady
Williamsburg, VA
on October 12, 2011
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Delicious!.... but lots of smoke as the brown sugar began burning on the foil before the bacon was done. What did I do wrong??
By BipperBop
North Carolina
on September 05, 2011
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So delicious...soooooo bad for you! I started making this a few years ago for special occasions and now it is a much anticipated treat. The key is to buy good, thick bacon. I use a jelly roll pan lined with foil and cook it on a rack just like the recipe says. Comes out perfect every time.
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