Photo: Casino El Camino - Amarillo Burger Recipe
Ingredients
- 15 to 20 serrano peppers, stemmed
- 5 to 6 pounds ground angus beef
- 1/4 cup finely chopped fresh cilantro leaves
- 1 cup mayonnaise
- 4 to 6 slices jalapeno pepper jack cheese
- 4 to 6 hamburger buns
Directions
Preheat oven to 500 degrees F.
In foil lined baking pan, place serranos and spray lightly with oil. Heat for 30 to 45 minutes or until serranos are slightly browned. Allow to cool then chop and set aside.
Form several 8 to 12-ounce patties with ground angus beef. Grill to taste or temperature.
Combine cilantro and mayonnaise.
When burgers are almost done, top with chopped roasted serranos then the cheese.
Remove from grill when cheese is melted.
Place burger on bottom bun and cilantro mayonnaise on top bun.
This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
Review This Recipe
You must be signed in to review this recipe.
or Register to Review
Newest Ratings and Reviews
Read all 4 reviews
By kirkcesari_10904562
Austin, TX
on July 07, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
The Serranos can bring a tear to the eye, while the cilantro mayo sooths. You can make these just as good at home as Casino el Camino does. I also like to add some blackened seasoning to the burger and char it just a little. Perfecto!
By lwntrtn
Austin, TX
on December 19, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I have wanted to try this place since I saw the episode. The burger sounded fantastic, but the fries were what I went for. Huge disappointment. The burger was very dry and the french fries not at all like what is seen on the show. Barely edible. Maybe it was an off night, but we will not go back.
By misteradiant_11...
austin, TX
on May 03, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Loved this burger! The peppers make it pretty spicy but it went great with a cold beer. The 3/4-lb. Angus beef burger was cooked perfectly and done in about 25 minutes.
Casino el Camino is also a very interesting place. It's kind of dark inside but in the back patio there is a fountain and murals of ancient Meso-American art and architecture.
Great food and atmosphere!
Read all 4 reviews