Cannoli with Chocolate Drizzle

Total Time:
5 min
Prep:
5 min

Yield:
6 servings
Level:
Easy

Ingredients
  • 1 cup whole milk ricotta cheese
  • 1/2 cup confectioners' sugar
  • 4 ounces goat cheese
  • 1 orange, zested
  • 1 vanilla bean
  • 6 large cannoli shells, premade
  • 12 ounces bittersweet chocolate, melted
Directions

In a food processor add ricotta, sugar, goat cheese, orange zest and vanilla. Pulse until incorporated, do not over mix. Place filling into a resealable plastic bag and cut the tip off to create a piping bag. Fill each shell with the cannoli filling and drizzle with melted chocolate.


CATEGORIES:
View All

Cooking Tips
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD

    Not what you're looking for? Try:

    Cannoli with Tangerine-Almond Filling

    Recipe courtesy of Bobby Flay