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Danny Boome

Pomegranate Margarita

, Danny Boome Ltd 2007

Show: Rescue ChefEpisode: Grandma's Enchiladas

  • Prep Time

    5 min

  • Level

    Easy

  • Yield

    4 servings

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Times:

Prep
5 min
Inactive Prep
--
Cook
--
Total:
5 min
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Ingredients

  • Lime wedge, plus more for garnish
  • Salt
  • Ice
  • 4 ounces white tequila
  • 2 ounces Triple Sec
  • 1/2 cup pomegranate juice
  • 1 lime, juiced (optional)
  • Club soda

Directions

Pour salt onto a plate or shallow dish. With a lime wedge rub along the rim of a glass and dip glasses upside down to salt the rim. Fill glasses with ice. In a cocktail shaker with ice place the tequila, triple sec, pomegranate juice, and lime juice. Pour into the salt-rimmed glasses and top off with club soda. Garnish with a lime wedge, if desired.

Pomegranate Margarita
Rated: 5 stars out of 52 Reviews
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