Triple Berry Banana Yogurt Smoothie

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Picture of Triple Berry Banana Yogurt Smoothie Recipe Photo: Triple Berry Banana Yogurt Smoothie Recipe
Rated 4 stars out of 5
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  • Read 14 Reviews
Total Time:
5 min
Prep
5 min
Yield:
2 servings
Level:
Easy
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Ingredients

  • 8 ounces frozen mixed berries
  • 2 small bananas, peeled, cut into 2-inch pieces, and frozen
  • 6 ounces vanilla yogurt, preferably whole milk
  • 1 cup whole milk
  • 1 to 2 tablespoons honey

Directions

Add all ingredients to blender and puree until smooth. Pour into glasses and serve immediately.

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Newest Ratings and Reviews

Read all 14 reviews

  • on May 15, 2012

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    It was really good. Both my brother and I liked it. The only thing I would change would be to either add less honey or none at all because it only stuck in a clump to the bottom.

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  • on April 23, 2012

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    This was quite a delicious and refreshing treat. My 6 year-old son and I really enjoyed it, even with my tweaks. I'm lactose intolerant, so I substituted the whole milk yogurt with soy-based yogurt. I didn't add whole milk. My berries and bananas weren't frozen, so I mixed in fresh fruit and added in a couple of cups of ice. I will definitely make again. :

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  • on April 20, 2012

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    We've been making smoothies all week and this is the only recipe so far that has yielded the perfect taste and consistency. I did make a few modifications simply because it's what I had on hand: used Greek nonfat yogurt, unfrozen bananas, 1/2 cup lowfat milk and 1/2 cup coconut water. Used honey to taste. These were excellent and a keeper for sure!!

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