Ingredients
- 8 ounces frozen mixed berries
- 2 small bananas, peeled, cut into 2-inch pieces, and frozen
- 6 ounces vanilla yogurt, preferably whole milk
- 1 cup whole milk
- 1 to 2 tablespoons honey
Directions
Add all ingredients to blender and puree until smooth. Pour into glasses and serve immediately.
Photo: Triple Berry Banana Yogurt Smoothie Recipe

















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By 321GO
on May 15, 2012
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It was really good. Both my brother and I liked it. The only thing I would change would be to either add less honey or none at all because it only stuck in a clump to the bottom.
By vjhibberd
on April 23, 2012
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This was quite a delicious and refreshing treat. My 6 year-old son and I really enjoyed it, even with my tweaks. I'm lactose intolerant, so I substituted the whole milk yogurt with soy-based yogurt. I didn't add whole milk. My berries and bananas weren't frozen, so I mixed in fresh fruit and added in a couple of cups of ice. I will definitely make again. :
By thefreaka
on April 20, 2012
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We've been making smoothies all week and this is the only recipe so far that has yielded the perfect taste and consistency. I did make a few modifications simply because it's what I had on hand: used Greek nonfat yogurt, unfrozen bananas, 1/2 cup lowfat milk and 1/2 cup coconut water. Used honey to taste. These were excellent and a keeper for sure!!
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