Double D Sliders

Total Time:
10 min
Prep:
5 min
Cook:
5 min

Yield:
1 serving
Level:
Easy

Ingredients
  • 1 glazed doughnut, halved
  • One 2-ounce breakfast sausage patty, such as Delia's chicken breakfast sausage
  • 1 tablespoon sour cherry cream cheese
Directions
  • Place the doughnut halves cut-side down in a dry nonstick skillet set over medium heat; toast to golden brown.

  • Place the flat toasted sides of the doughnut on a cutting board. Place the sausage patty on the rounded glazed side and top with the cream cheese. Top with the other half of the doughnut, rounded glazed-side down.

This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens have not tested it for home use and therefore cannot make any representation as to the results.


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