3 Videos | Photo: Sweet and Spicy Coleslaw Recipe
Ingredients
- 2 pounds green cabbage
- 4 carrots
- 1 medium yellow onion
- 1/2 cup mayonnaise
- 1/4 cup mustard
- 2 teaspoons apple cider vinegar
- 1 cup sugar
- 1 teaspoon black pepper
- 1/2 teaspoon cayenne
- Salt and freshly ground black pepper
Directions
Cut cabbage in quarters and remove core. Peel carrots and onion and cut into pieces that would fit through the feed tube of a food processor. Fit food processor with the large-holed grater attachment and push cabbage, carrots, and onions through feed tube to grate. In a large bowl, toss vegetables together.
In another medium bowl, prepare the coleslaw dressing by whisking together the mayonnaise, mustard, cider vinegar, sugar, black pepper, and cayenne. Toss dressing with the cabbage mixture, and season with salt and pepper, to taste. Cover with plastic wrap and chill for at least 2 hours before serving.
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Newest Ratings and Reviews
Read all 269 reviews
By BrianSATX
on May 12, 2013
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This is so good!!! I also reduced the amount of sugar. I used half mustard/half Dijon mustard. Tasted great!!! I will be making this again.
By Courts1024
Tampa
on May 04, 2013
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This recipe is perfection! I have made this for at least 10 bbq get togethers and it is the first thing to go! I prefer it a little less sweet and cut the sugar to 1/4 cup as others have recommended and the dressing is just right. Best slaw ever!
By cookingmachine
on April 28, 2013
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Delish!! I only used about 3/4 cup of sugar, but I didn't even really need that much. I used the pre-made cole slaw bags instead of making the slaw from scratch. It only took about 15 minutes to make. I will definitely make this again!!!
Read all 269 reviews