Ingredients
- 1/3 cup sugar
- 1 teaspoon salt
- 1 1/2 teaspoons chili powder
- 1 pineapple, peeled, cored and cut into 1 1/2-inch chunks (about 3 cups)
- Wooden skewers, for serving
Directions
Combine sugar, salt and chili powder in a dry, small bowl and stir to incorporate. Place in a shallow serving dish.
Thread 3 pineapple chunks each onto 6-inch wooden skewers. Arrange skewers on a serving dish; serve with sugar dip.
Per Serving:
(1 serving equals 3 pineapple skewers and 1 tablespoon sugar dip)
Calories 70; Total Fat 0 g; (Sat Fat 0 g, Mono Fat 0 g, Poly Fat 0 g) ; Protein 0 g; Carb 18 g; Fiber 1 g; Cholesterol 0 mg; Sodium 390 mg
Excellent source of: Vitamin C and Manganese
1 Video | Photo: Pineapple with Spicy Sugar Dip Recipe


















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By angela2678
on February 03, 2012
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Delicious! I've brought this to a couple potlucks, and everyone always LOVES it. Some people are a little afraid of it at first, but once they try it they're hooked.
By lilbmer
Chicago
on March 06, 2011
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ABSOLUTELY DELICIOUS!!! For those of you who worry about carbs, I suggest you work out more. OBVIOUSLY, you problem isn't eating.
By cheneynuts
WI
on February 03, 2010
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I did a search on "vegan" and this recipe came up. Sugar is not vegan. Maple syrup sugar, is though, and could be substituted.
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