White Bean Dip
Recipe courtesy of
Ellie Krieger
- Total:
- 5 min
- Prep:
- 5 min
- Yield:
- 6 to 8 servings
- Level:
- Easy
Nutrition Info
- Nutritional Analysis
- Per Serving
- Calories
- 144 calorie
- Total Fat
- 7 grams
- Saturated Fat
- 1 grams
- Carbohydrates
- 19 grams
- Dietary Fiber
- 4 grams
- Protein
- 5 grams
Ingredients
Directions
Watch how to make this recipe.
In a food processor, combine the beans, roasted garlic, olive oil and lemon juice and process until smooth. Season, to taste, with salt and pepper. Garnish with fresh parsley leaves and serve with your favorite vegetables.
Recipe courtesy Ellie Krieger
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