Spiced Pita Chips

Show: Healthy Appetite with Ellie Krieger Episode: Ready to Go

Recipe categories: Bread,
more
- Dish : Chips
- Cuisine : Middle Eastern
- CookingStyle : Healthy
- Herbs & Spices : Cumin , Coriander , Cayenne Pepper

1 Video | Photo: Spiced Pita Chips Recipe

Rated 5 stars out of 5

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Total Time:: 20 min
Prep: 5 min
Cook: 15 min

Yield:: 6 servings (1 serving equals 4 wedges)

Level:: Easy

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Ingredients

2 tablespoons olive oil
1 teaspoon ground cumin
1/2 teaspoon ground coriander
1/4 teaspoon cayenne pepper
1/2 teaspoon garlic powder
1/4 teaspoon fresh ground black pepper
1/4 teaspoon salt
3 whole-wheat pitas, cut into 1/8's

Directions

Preheat oven to 350 degrees F.

Combine olive oil and all spices in a large bowl. Add pita wedges and toss to coat, Spread in 1 layer on a baking sheet and bake for about 15 minutes, tossing once, or until pita is brown and crisp. Cool completely before serving.

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Read all 24 reviews

By bamalaw2005_115...

Lynchburg, VA

on September 24, 2010
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I have had better pita chips where they were just brushed with olive oil and a little salt. The spice mixture was fine but did not elevate the chips to a "wow" taste. I could take them or leave them and ended up leaving them for the plain soft pita instead. I agree with one review that the oil and spice mix is not enough for the amount of chips in the recipe - it needs to be doubled.

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By pscook

Virginia Beach, VA

on August 11, 2010
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Since I was taking these to a party, I cut back on the seasonings a bit. I do not like things too spicy, and these were perfect. I served them with Ina's roasted eggplant spread and it was a perfect match! I mixed the spices with the oil and then brushed it on the pita wedges-I think that was easier than tossing the chips in the oil and seasonings were better distributed that way.

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By jeremymlodik_13...

Chicago, 52

on July 22, 2010
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These pita chips are so good I had to register to foodnetwork.com just to give it another 5 star rating!

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