Citrus Hot Chocolate

Ingredients

• 3/4 cup milk
• 3/4 cup half-and-half
• 2 strips orange peel
• 2 strips lemon peel
• 4 ounces semisweet chocolate, very finely chopped
• Brandy, to taste
• Limoncello, to taste
• Sweetened whipped cream, for garnish

Directions

In a small saucepan, heat milk, half-and-half, orange peel and lemon peel until just simmering, simmer for about 2 minutes to infuse citrus flavor, being careful not to boil.

Remove peel, add chocolate, whisking until melted. Add brandy and/or limoncello, to taste.

Serve in mugs with a dollop of whipped cream.

Next Recipe

More recipes? Try these recommendations:

Similar Recipe

Bittersweet Chocolate Marquise with Orange Creme Anglaise