Oven-Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice

Recipe courtesy Emeril Lagasse, 2003

Show: The Essence of EmerilEpisode: Roasting

Rated: 5 stars out of 5Rate itRead users' reviews (87)

RECIPE
COMMENTS & REVIEWS(87)

Cook Time:
15 min
Level:
Easy
Yield:
5 to 6 cups roasted cauliflower florets, 6 to 8 servings

Times:

Prep: 5 min
Inactive Prep: --
Cook: 15 min
Total:: 20 min

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Ingredients

5 to 6 cups cauliflower florets, about 1 1/2 inches in diameter (from 1 medium cauliflower)
1/4 cup extra-virgin olive oil
1 tablespoon sliced garlic
2 tablespoons lemon juice
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons grated Parmesan
Chopped chives, for garnish

Directions

Preheat the oven to 500 degrees F.

Place the cauliflower florets in a large saute pan or a roasting pan. Drizzle the olive oil over the cauliflower, and season with the garlic, lemon juice, salt and pepper. Place the saute/roasting pan in the oven and cook for 15 minutes, stirring occasionally to ensure even roasting. Remove from the oven and sprinkle with the Parmesan. Garnish with chopped chives and serve immediately while still warm.

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Comments & Reviews

recipe Oven-Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice
david warrentob, VA 11-03-2009
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Gimme more
Rated: 5 stars out of 5

So good it made only two servings in our household!
recipe Oven-Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice
Kathleen Inverness, IL 10-15-2009
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Boo Ya!
Rated: 5 stars out of 5

Spectacular.
recipe Oven-Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice
ardeth jerusalem, ME 10-07-2009
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hmmmm yummy!!
Rated: 5 stars out of 5

this recipe is simple and delicious!! i enjoyed eating it.. i'm sure i will cook it again.. thanks..
recipe Oven-Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice
Lucie hagerstown, MD 08-29-2009
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Nothing special
Rated: 2 stars out of 5

I don't know what's with all the excited reviews. I found this bland, very normal and kind of disappointing. I will look... for another recipe.Read more
recipe Oven-Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice
anna New York, NY 07-04-2009
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i now love cauliflower
Rated: 5 stars out of 5

easy to make and so tasty that you will want to make it every week.
recipe Oven-Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice
Uma san diego, CA 04-09-2009
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Fantastic!
Rated: 5 stars out of 5

I loved this recipe. I have cooked cauliflower before, this is best, healthy and tastes wonderful dish. I didn't add lemon... juice it is still good. It tastes better at room temperature. Thank you!Read more