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Pico de Gallo

Recipe courtesy Emeril Lagasse, 2005

Show: Emeril LiveEpisode: Latin Chic

Recipe categories: Jalapeno, Lime, Onion, Tomato,
more
- Dish : Salsa
- Cuisine : Mexican
- Season : Summer

recipe
ratings & reviews(16)

Picture of Pico de Gallo Recipe

Photo: Pico de Gallo Recipe

Rated 4 stars out of 5

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Read 16 Reviews

Total Time:: 10 min
Prep: 10 min

Yield:: about 2 cups

Level:: Easy

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Ingredients

1 1/2 cups seeded, diced tomatoes
1/4 cup diced red onion
1 tablespoon diced jalapenos
1 tablespoon minced garlic
2 limes, juiced
2 tablespoons chopped fresh cilantro leaves, plus extra for garnish
Salt and pepper

Directions

Combine all ingredients in a bowl. Season, to taste, with salt and pepper. Garnish with additional cilantro.

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Read all 16 reviews

By ctdragich

Montara, CA

on October 04, 2011
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Great recipe, yet agree, no garlic is necessary and 1 lime is enough/

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By casee_9259770

Bourbonnais, IL

on July 16, 2011
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My whole family likes this one.

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By kristen.stephen...

Moosic, 78

on August 25, 2010
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Very easy to make! I used a food processor for the onions, jalape?o, cilantro and garlic which was fast and made them all the same size. We like hot so I used the full amount of jalape?o and it turned out great. Delicious with a kick. Will definitely make again

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