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Prickly Pear Margarita

Emeril Lagasse

Recipe courtesy Emeril Lagasse, 2007

Show: Emeril LiveEpisode: A Taste of Mexico

Rated: 5 stars out of 5Rate itRead users' reviews (2)

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Times:

Prep
5 min
Inactive Prep
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Cook
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Total:
5 min
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Ingredients

  • 3 ounces tequila blanco
  • 1/2-ounce Cointreau
  • 1 1/2 ounces lime juice
  • 2 ounces prickly pear syrup

Directions

Kosher salt and turbinado sugar, for garnishing the glass

Kumquats and lime peels, for garnish

Combine the tequila, Cointreau, lime juice and pear syrup in a cocktail shaker. Shake vigorously to incorporate. Wet the rim of a margarita glass and dip into salt and sugar mixture. Pour margarita into glass over ice. Garnish with a kumquat and a curled piece of lime peel.

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Comments & Reviews

  • recipe Prickly Pear Margarita
    Mike Gaylord, MI 04-25-2009

    Flag

    Prickly Pear Syrup

    Rated: 5 stars out of 5
    You can get the syrup at this site http://www.desertusa.com/web_cart/db/pages/coo.html
  • recipe Prickly Pear Margarita
    Susan Hammond, IN 10-10-2007

    Flag

    suzy

    Rated: 5 stars out of 5
    I love margarita and these one I'm going to make for my open house. keep them coming.
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