Photo: Ruby Red Grapefruit Margarita Recipe
Ingredients
- 1 wedge Ruby Red grapefruit
- Coarse kosher salt
- 6 ounces tequila
- 1/3 cup Ruby Red vodka
- 1/4 cup simple syrup
- 1 cup Ruby Red grapefruit juice, freshly squeezed or from a carton
- 1/4 freshly squeezed lime juice
- 4 cups ice cubes
- 2 crosswise slices Ruby Red grapefruit, cut into quarters
Directions
Use the wedge of grapefruit to rub the rims of 6 margarita glasses with grapefruit juice. Dip the rims in the kosher salt to coat. Set aside as you prepare the margaritas.
Place the tequila, vodka, simple syrup, grapefruit juice, lime juice and ice in a bar blender and puree until smooth. Divide the margarita between 6 glasses and garnish with the grapefruit quarters.
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By erinr88
on June 23, 2011
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Really Good! Made this last night for my boyfriend, and I. We are both Bartenders at various restaurants and found it really refreshing. Not too sweet, and not too bitter. I will definitely make this as a 4th of July treat for ourselves and our neighbors.
By ladyrebel1977_1...
Huntsville, 39
on May 26, 2010
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It was good, but bland for us. We added 1 tbsp of Grenadine and it was excellent! Thanks Emeril!
By erick6708_7585244
chicago, IL
on April 14, 2007
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I made this for my husband and our friends they all loved it.
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