Ingredients
- 1 (750-ml) bottle red wine
- 1/4 cup brandy
- 1/4 cup orange flavored liqueur (recommended: triple sec or Grand Marnier)
- 2 tablespoons fresh lime juice
- 2 tablespoons fresh orange juice
- 1/4 cup sugar
- 1/2 orange, thinly sliced
- 1/2 lemon, thinly sliced
- 1 unwaxed apple, cored, and cut into thin wedges
- 1 (750-ml) bottle sparkling water, chilled
Directions
Combine everything but the sparkling water in a large plastic container or glass pitchers. Cover and chill completely, 1 to 2 hours. When ready to serve, add the sparkling water.
Photo: Sangria Recipe















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By emilyklasing
on May 20, 2013
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This was the first Sangria "recipe" I've tried, and I was unimpressed, but I think the sparkling water choice makes a huge difference.
I went with Whole Foods brand sparkling citrus mineral water and it completely watered down the sangria - I would recommend using something with a LOT of fizz, and only using half as much (I prefer more of a wine flavor than a "wine spritzer" flavor. Maybe ginger ale as others have suggested.
Next time around, I will increase the orange and lime juices, and save the sparkling water as an addition in-glass as opposed to in-pitcher. I think this will help a lot. Good base, needs adjustment!
By eyesee
Michigan
on January 06, 2013
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I made this recipe exactly as stated for friends, except I swapped out Canada Dry Ginger Ale for the Sparkling Water. It was delicious and disappeared quickly.
I'm making it again for a BBQ tomorrow and trying a different wine. Honestly, I think any nice bottle of wine will do--red, white or blush. Excellent, excellent, excellent.
By I just gotta share
on August 23, 2012
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This summer I decided to make the best Sangria ever. During the search I came across this one and have adapted it but the basic recipe is Emeril's - thanks!
The Best Sangria Recipe ever! The Best Sangria Recipe ever!
1 bottle of cheap red wine, I use red Zinfandel or Cabernet Sauvignon
¼ cup brandy
¼ cup triple sec
¼ cup cane sugar
½ cup orange juice
½ cup lime juice
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