Recipe courtesy of Food Network Kitchen
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Spiked Arnold Palmers
Total:
3 hr 10 min
Prep:
3 hr
Cook:
10 min
Yield:
6 drinks
Level:
Easy
Total:
3 hr 10 min
Prep:
3 hr
Cook:
10 min
Yield:
6 drinks
Level:
Easy

Ingredients

Directions

Put the tea bags in a large heatproof pitcher and pour in 5 cups boiling water; let steep 10 minutes, then remove the tea bags. Pour about half of the tea into ice cube trays and freeze until firm, about 3 hours. Refrigerate the remaining tea.

Combine the sugar and 1 cup water in a saucepan; simmer over medium-low heat, stirring, until the sugar dissolves. Remove from the heat and let cool completely.

Stir 1 cup of the sugar syrup, the lemon juice, 5 cups cold water and the vodka into the chilled tea, then add the tea ice cubes. Pour into glasses; serve with lemon slices and mint leaves.

Photograph by Con Poulos

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