Chayote and Avocado Salad

Total Time:
10 min
Prep:
10 min

Yield:
4 servings
Level:
Easy

Directions

Try chayote (chi-OH-tay), a mild Mexican squash that looks like a green pear: Whisk the juice of 2 limes, 2 tablespoons olive oil and a pinch each of sugar and salt in a bowl. Thinly slice 1 peeled chayote, 1 avocado and 4 radishes; gently toss with the dressing.

Photograph by Con Poulos


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    This recipe is featured in:

    Fall Entertaining Guide