Strawberry-Pretzel Snack Mix

Just slightly sweet and salty with a little tang from the strawberries-any leftovers of this colorful snack mix can easily be packed into[ a school lunch box (if there are leftovers!).]

Total Time:
25 min
Prep:
10 min
Cook:
15 min

Yield:
10 cups
Level:
Easy

Ingredients
  • 4 cups graham-flavored cereal
  • 4 cups pretzel sticks, slightly broken
  • 4 tablespoons (1/2 stick) unsalted butter, melted
  • 2 tablespoons light brown sugar
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 2 cups yogurt-covered pretzels, broken into pieces
  • 2 cups freeze-dried strawberries
Directions
  • Preheat the oven to 350 degrees F. Toss the graham cereal and pretzel sticks together in a large bowl. Whisk the butter, brown sugar, vanilla and cinnamon in a separate bowl. Pour the sauce over the snack mix and toss to coat well. Spread out on a rimmed baking sheet and bake until the mix is toasted and almost completely dry, 10 to 15 minutes, tossing about halfway through.

  • Remove from the oven and let cool completely. Toss in the yogurt-covered pretzels and strawberries. Store in an airtight container for up to 3 days.

  • Copyright 2013 Television Food Network, G.P. All rights reserved


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    This recipe is featured in:

    Kickoff Snacks