Caribbean Jerk Chicken Wings

Ingredients

Sauce:

• 2 cups store bought mustard-based BBQ sauce (recommended: Cattleman's Gold Sauce)
• 2 tablespoons soy sauce
• 1 (6-ounce) can crushed pineapple
• Salt and pepper
• 1/3 cup brown sugar
• 1 teaspoon ground ginger
• Store bought jerk seasoning
• 18 chicken wings

Directions

Preheat grill to medium-high.

Prepare sauce by combining all ingredients together in a saucepan over medium heat. Cook until heated through.

Rub jerk seasoning into chicken wings. Grill for 10 to 12 minutes or until cooked through. Brush generously with sauce and serve.