Save Recipe Print
Sweet and Spicy Chicken Wings
Total:
1 hr 5 min
Prep:
10 min
Cook:
55 min
Yield:
24 servings
Total:
1 hr 5 min
Prep:
10 min
Cook:
55 min
Yield:
24 servings

Ingredients

Directions

Stir the picante sauce, honey and ginger in a large bowl.

Cut the wings in half at the joints to make 24 pieces. Toss the wings with the picante sauce mixture. Place them in a foil-lined shallow baking pan.

Bake at 400 degrees F for 55 minutes or until they're glazed and cooked through, turning and brushing often with the sauce during the last 30 minutes of baking time. Discard any remaining sauce.

Get the Recipe

Buffalo Chicken Crescent Ring

Buffalo chicken dip finds a cozy home in crescent dough.

IDEAS YOU'LL LOVE

Teriyaki Chicken Wings

Recipe courtesy of Tyler Florence

Sweet and Sour Chicken

Recipe courtesy of Food Network Kitchen

Pat's Spicy Fried Wings

Recipe courtesy of The Neelys

Buffalo Chicken Wings

Recipe courtesy of Ina Garten

Spicy Roasted Chicken Legs

Recipe courtesy of Ree Drummond

Spicy Chicken Spaghetti

Recipe courtesy of Ree Drummond

Sweet and Spicy Coleslaw

Recipe courtesy of The Neelys

Buffalo-Style Chicken Wings

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Latest Stories