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Robert and Gail "motivate and push each other" at the gym.

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Nothing could prepare Robert for these dirty restaurants.

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Robert's Work, Revisited

Past owners say that Robert has changed their lives.

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Season 20, Episode 25

Stalled on the Runway

In Greenville, South Carolina, an airport cafe hangs in the balance. Owners Lem and Mike believe a nearby playground is the root of their problems, with too many kids driving away their paying customers. If Robert Irvine can't convince them their problems are fixable, this restaurant will be grounded permanently.

May 26
4am | 3c
Season 20, Episode 14

A Mother's Guilt

Robert Irvine heads to Ash Fork, Ariz., where owner Felicia's failing restaurant has forced her to sacrifice her time with her children. Overwhelmed by guilt, she is ignoring her mountain of debt and her deteriorating business. Robert must help Felicia turn her attitude and strategy around to save the restaurant and her family.

Jun 2
4am | 3c
Season 20, Episode 16

Clueless in Idaho

Robert Irvine visits Nampa, Idaho, to rescue a Hawaiian restaurant called Island Kine Grinds. Married owners Renus and Ludi are on the edge of both bankruptcy and despair. Renus' health issues have left him physically incapable of helping Ludi, who is overwhelmed managing the restaurant by herself. Robert must help Renus heal his mind, body and spirit or else their marriage and business could fail.

Jun 16
4am | 3c
Season 17, Episode 1

Fixing a Family in Houston

Buried in debt, Habanera and the Guero in Houston, Texas, is on the verge of closing. The infighting is destroying the business and a 3-year-old daughter is stuck in the middle. Robert Irvine will have to convince the owner, Ben, to step back from the obsessive control of his partner and chef, Vanessa, and concentrate on the rest of the restaurant, or Ben will lose both his business and his family.

Jul 7
4am | 3c
Season 16, Episode 7

Saving a Piece of History

Robert Irvine tries to save a piece of history in Garrettsville, Ohio, by rescuing a restaurant in a 200-year-old mill. Shelli, the owner of Garrett's Mill Brewing Co., is in over her head after her husband had to return to his trucking job to keep the business afloat. They have a $500,000 payment coming due, and the historic mill is just months away from grinding to a halt.

Jul 21
4am | 3c

About the Host

Robert Irvine

Robert is ready for any challenge on his shows, Restaurant: Impossible and Dinner: Impossible.

Most Popular Recipes

All Restaurant: Impossible Recipes

Tossed Salad

Pork Chops with Apples and Onions

Marinated Haricots Verts with Prosciutto and Goat Cheese

Short Rib, Bacon and Egg Burgers


Vegetable Pizza

Tempura Crawfish

Shrimp and Mahi-Mahi Ceviche

Seafood Alfredo

Peppercorn Demi NY Strip Steak with Olive Oil Poached Mushrooms

Peach Cobbler Pie

BLT - Braised Bacon, Collards and Tomato Jam


Pork Bolognese Pappardelle

BBQ Pork Burger

Crab Cakes

Fish Supreme Sandwich

Dessert Nachos

Chimichurri Chicken

Smoked Trout Dip

Panko Crusted Salmon and Corn Chickpea Salad

Cubano Sandwich

Apple Pie

Roasted Chatham Cod Provencal Style

Blue Cheese Spinach Orzo Sauce

French Onion Soup

Marinara Sauce