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Season 19, Episode 7

Big Ego, Big Trouble

Chef Robert Irvine rolls into Colorado Springs, Colo., where the chef and owner of Momma Pearl's Cajun Kitchen is on the verge of losing his wife and his business if he can't shed his arrogant alter ego. His over-the-top persona in the kitchen has alienated family and staff and threatens to derail Robert's efforts to help him. Robert has to find the real person hidden beneath the surface if he has any chance of saving this failing business and crumbling marriage.

Thursday
Dec 30
8pm | 7c
Season 19, Episode 7

Big Ego, Big Trouble

Chef Robert Irvine rolls into Colorado Springs, Colo., where the chef and owner of Momma Pearl's Cajun Kitchen is on the verge of losing his wife and his business if he can't shed his arrogant alter ego. His over-the-top persona in the kitchen has alienated family and staff and threatens to derail Robert's efforts to help him. Robert has to find the real person hidden beneath the surface if he has any chance of saving this failing business and crumbling marriage.

Friday
Dec 31
3am | 2c
Season 19, Episode 4

Dirtiest. Kitchen. Ever.

Robert Irvine heads to the Jalisco Cafe in San Diego and tackles one of the filthiest kitchens of his career. The owner, Maria, has no idea how to run a restaurant and faces endless obstacles, including bad food, complacent staff and decades of grease buildup. With only 48 hours to turn the restaurant around and give Maria the tools to lead -- this challenge might actually be impossible.

Thursday
Jan 6
8pm | 7c
Season 19, Episode 4

Dirtiest. Kitchen. Ever.

Robert Irvine heads to the Jalisco Cafe in San Diego and tackles one of the filthiest kitchens of his career. The owner, Maria, has no idea how to run a restaurant and faces endless obstacles, including bad food, complacent staff and decades of grease buildup. With only 48 hours to turn the restaurant around and give Maria the tools to lead -- this challenge might actually be impossible.

Friday
Jan 7
3am | 2c
Season 19, Episode 5

Burnt Out in Berkeley

At KC's BBQ in Berkeley, Calif., Patrick has fallen into a deep depression after leading his father's 50-year legacy restaurant to the brink of closure. Chef Robert Irvine must help Patrick regain his self-confidence, treat his daughter and co-owner Kirsten like a true partner and accept change in order to save their family restaurant and create his own legacy.

Thursday
Jan 13
8pm | 7c
Season 19, Episode 5

Burnt Out in Berkeley

At KC's BBQ in Berkeley, Calif., Patrick has fallen into a deep depression after leading his father's 50-year legacy restaurant to the brink of closure. Chef Robert Irvine must help Patrick regain his self-confidence, treat his daughter and co-owner Kirsten like a true partner and accept change in order to save their family restaurant and create his own legacy.

Friday
Jan 14
3am | 2c
Season 19, Episode 8

Virtually Impossible

Chef Robert Irvine travels to Loveland, Colo., to revive a family-run Mexican restaurant. Owners Ritchie and his mother Alma haven't made a dime since they opened six years ago. Ritchie has been running virtual kitchens to make ends meet, but they are failing too. Robert has two days to turn this restaurant's virtual disaster into a successful business or risk closing its doors forever.

Thursday
Jan 20
8pm | 7c
Season 19, Episode 8

Virtually Impossible

Chef Robert Irvine travels to Loveland, Colo., to revive a family-run Mexican restaurant. Owners Ritchie and his mother Alma haven't made a dime since they opened six years ago. Ritchie has been running virtual kitchens to make ends meet, but they are failing too. Robert has two days to turn this restaurant's virtual disaster into a successful business or risk closing its doors forever.

Friday
Jan 21
3am | 2c
Season 19, Episode 6

Slumping Sales in San Jose

Chef Robert Irvine finds The Breakfast Place in San Jose, Calif., uninspired, dirty and close to shutting the doors for good. Co-owners Cristina and Raquel, two Mexican immigrants who have paid their dues in the service industry for decades, are struggling with the realities of owning their own restaurant. They're burnt out and don't have the confidence to lead their staff. Can Robert save their friendship and their business before it's too late?

Thursday
Jan 27
8pm | 7c
Season 19, Episode 6

Slumping Sales in San Jose

Chef Robert Irvine finds The Breakfast Place in San Jose, Calif., uninspired, dirty and close to shutting the doors for good. Co-owners Cristina and Raquel, two Mexican immigrants who have paid their dues in the service industry for decades, are struggling with the realities of owning their own restaurant. They're burnt out and don't have the confidence to lead their staff. Can Robert save their friendship and their business before it's too late?

Friday
Jan 28
3am | 2c
Season 19, Episode 3

Out with the Old, In with the New

Chef Robert Irvine travels to San Diego to save Kaiserhof, a German restaurant that's stuck in the past. The owner and chef, Peter, is afraid to make changes for fear of disturbing his late father's original design and menu. Robert has to flex some serious muscle to drag Peter into the present and keep this restaurant from going under.

Thursday
Feb 3
8pm | 7c
Season 19, Episode 3

Out with the Old, In with the New

Chef Robert Irvine travels to San Diego to save Kaiserhof, a German restaurant that's stuck in the past. The owner and chef, Peter, is afraid to make changes for fear of disturbing his late father's original design and menu. Robert has to flex some serious muscle to drag Peter into the present and keep this restaurant from going under.

Friday
Feb 4
3am | 2c
Season 19, Episode 9

Not So Peachy Keen

When Chef Robert Irvine pulls off the highway to visit Denos I-76, a diner in Keenesburg, Colo., he finds the owner, Darlene, abandoned by her employees and working herself into the ground. Robert must help her find staff and inspiration to turn this nondescript truck stop into a must-see destination.

Thursday
Feb 10
8pm | 7c
Season 19, Episode 9

Not So Peachy Keen

When Chef Robert Irvine pulls off the highway to visit Denos I-76, a diner in Keenesburg, Colo., he finds the owner, Darlene, abandoned by her employees and working herself into the ground. Robert must help her find staff and inspiration to turn this nondescript truck stop into a must-see destination.

Friday
Feb 11
3am | 2c
Season , Episode

Thursday
Feb 17
8pm | 7c
Season , Episode

Friday
Feb 18
3am | 2c
Season 19, Episode 7

Big Ego, Big Trouble

Chef Robert Irvine rolls into Colorado Springs, Colo., where the chef and owner of Momma Pearl's Cajun Kitchen is on the verge of losing his wife and his business if he can't shed his arrogant alter ego. His over-the-top persona in the kitchen has alienated family and staff and threatens to derail Robert's efforts to help him. Robert has to find the real person hidden beneath the surface if he has any chance of saving this failing business and crumbling marriage.

Friday
Feb 18
8am | 7c
Season 19, Episode 4

Dirtiest. Kitchen. Ever.

Robert Irvine heads to the Jalisco Cafe in San Diego and tackles one of the filthiest kitchens of his career. The owner, Maria, has no idea how to run a restaurant and faces endless obstacles, including bad food, complacent staff and decades of grease buildup. With only 48 hours to turn the restaurant around and give Maria the tools to lead -- this challenge might actually be impossible.

Friday
Feb 18
9am | 8c
Season , Episode

Thursday
Feb 24
8pm | 7c

About the Host

Robert Irvine

Robert is ready for any challenge on his shows, Restaurant: Impossible and Dinner: Impossible.

Most Popular Recipes

All Restaurant: Impossible Recipes

Catfish Sandwich with Remoulade

Corned Beef and Cabbage

Chicken Sandwich

Tina's Fries

Ham Steak and Frites

Crispy Chickpeas

Grilled Tuna Nicoise

Braised Pork Green Chili

Croque Madame

Theresa's Chicken Salad with Mango Chutney Mayonnaise

Cuban Sandwich

Gnocchi with Mushroom Alfredo Sauce

Maine Lobster Roll with Whole Lobsters

Salmon Tacos

Pizza Pockets/Purse

Drunken Penne Pasta

Monkey Pasta

Coconut Shrimp with Mango Horseradish

Frog Legs Provencal

Herb Stuffing

Chicken Tikka Masala

Seared Rib Eye, Salsa Verde, Dirty Rice

Black Bean Burger

Seared Salmon with Sweet Potato Hash and Jerk Mango Salsa

Beef Ravioli

Swordfish Puttanesca

Hot and Brown

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