Recipe courtesy of Pink Tea Cup

Dot's Chicken Wings

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  • Level: Easy
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2 cups flour, or enough to cover

Pinch Accent

Pinch salt

Pinch black pepper

Pinch garlic powder

Pinch paprika

Pinch beef base (powdered beef stock)

1 pound chicken wings

Oil to cover for frying


  1. Add seasonings to flour. Roll chicken wings in mixture. Preheat oil in deep fryer to 375 degrees. Add floured chicken wings and cook for approximately 10 minutes until golden brown.