Frozen Margarita Pops

Yield:
6 servings
Ingredients
  • 1/2 cup tequila
  • 6 lime all-fruit frozen pops
  • Margarita salt or kosher salt
Directions

Pour the tequila into a tall and narrow glass. Remove the frozen pops from their wrappers and submerge them 1 at a time in the glass of tequila, tilting the glass to completely moisten the entire popsicle. Sprinkle each side of the frozen pops with some salt and then arrange the pops on a plate and serve immediately.


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    Margarita Pops

    Recipe courtesy of Ingrid Hoffmann