- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 8 to 10 servings
Ingredients
1 cup lime sorbet
2 tablespoons heavy cream
1/2 cup vodka
1 bottle Champagne (or Prosecco)
Lime slices, for garnish
Directions
- In a blender add sorbet, cream, vodka and Champagne. Blend.
- Pour into Champagne flutes and garnish with a slice of lime.
