Ganache

Total Time:
10 min
Prep:
5 min
Cook:
5 min

Yield:
2 cups
Level:
Easy

Ingredients
  • 8 ounces semisweet chocolate, chopped, or semisweet chocolate chips
  • 8 ounces heavy cream
Directions
  • Place the chocolate in a medium bowl. Heat the cream in a small pot until hot, then pour over the chocolate. Let sit for a few minutes. Whisk until blended and smooth.


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    This recipe is featured in:

    The Kitchen Sink