Strip Steak with Rosemary Red Wine Sauce

Recipe courtesy Family Circle Magazine

Rated: 5 stars out of 5Rate itRead users' reviews (25)

RECIPE
COMMENTS & REVIEWS(25)

Cook Time:
30 min
Level:
Easy
Yield:
4 servings

Times:

Prep: 15 min
Inactive Prep: --
Cook: 30 min
Total:: 45 min

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Ingredients

4 boneless strip steaks (3 pounds total, 1-inch thick)
1/2 teaspoon salt
1 tablespoon cracked black pepper
3 tablespoons olive oil
1/4 cup chopped onion
2 tablespoons chopped fresh rosemary leaves
2 cloves garlic, finely chopped
1 1/2 cups dry red wine
1 cup canned condensed beef broth
1/2 teaspoon dark-brown sugar

Directions

Season steaks with salt. Press pepper on surfaces.

Heat oil in large heavy skillet over high heat. Add steaks. Lower heat to medium; cook, turning once, 4 minutes per side for rare, 6 minutes per side for medium-rare, and 8 minutes per side for well-done. Remove to warm platter; keep warm.

Add onion to skillet; cook until browned, stirring, 2 minutes. Add half the rosemary, half the garlic and cook, stirring, 20 seconds. Add wine. Increase heat to high; boil vigorously 2 minutes. Add broth, sugar and meat juices that have collected on platter. Boil 10 minutes more or until liquid is reduced by half, about 1 cup. Add remaining rosemary and garlic. Pour over steaks and serve.

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Comments & Reviews

recipe Strip Steak with Rosemary Red Wine Sauce
david whitmore lake, MI 12-07-2008
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Unexpected Treat
Rated: 5 stars out of 5

We tried it for the first time tonight and it was amazing. The sauce was the best part. I think the rosemary leaves,... following the directions, were a bit over-whelming. Next time, less leaves and we will add some mushrooms to the mix.Read more
recipe Strip Steak with Rosemary Red Wine Sauce
Anonymous 03-28-2007
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Quite tasty!
Rated: 5 stars out of 5

Very good, sauce compliments the beef very well. And it is really really easy to make!
recipe Strip Steak with Rosemary Red Wine Sauce
Jenny Cary, IL 01-19-2007
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phenominal recipe
Rated: 5 stars out of 5

I tried this recipe with my family and we all loved it, even my brother who usually does not like steak. To accompany this... dish we had spinich and boiled red potatoes. My family cannot wait for me to make it again.Read more
recipe Strip Steak with Rosemary Red Wine Sauce
Dennis Bethel, PA 01-18-2007
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Best pan fried steak I ever had!
Rated: 5 stars out of 5

Can't wait to make it again! I didn'y know a pan fried steak could be so good!
recipe Strip Steak with Rosemary Red Wine Sauce
Meredith Norfolk, VA 10-22-2006
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So Easy!
Rated: 4 stars out of 5

A great alternative to bottled steak sauce. I did finish it with a bit of butter, though. Big hit with my kids.
recipe Strip Steak with Rosemary Red Wine Sauce
Anonymous 07-28-2006
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Strip Steak w/Wine Sauce
Rated: 5 stars out of 5

Wonderful!!!!!!!!!!