Granola, Yogurt, Berry Parfait
- 2 cups plain yogurt
- 2 cups your favorite granola
- 2 cups fresh berries (raspberries, blueberries, strawberries (hulled and sliced), and/or other fruit such as bananas, peaches or mangos, peeled and sliced
- 4 tablespoons honey
Line up 4 parfait, white wine, or other tall glasses.
Spoon 2 tablespoons of yogurt into each glass and smooth surface.
Spoon 2 tablespoons of granola overtop and smooth surface.
Spoon 2 tablespoons of fruit overtop and smooth surface.
Repeat the process, adding a bit of honey here and there, to taste.
Courtesy Bob Blumer, Surreal Gourmet