Blackened Green Beans

Recipe courtesy Guy Fieri, 2008

Show: Guy's Big Bite Episode: Indiana Jonesin

Rated: 5 stars out of 5Rate itRead users' reviews (20)

RECIPE
COMMENTS & REVIEWS(20)

Cook Time:
15 min
Level:
Easy
Yield:
8 servings

Times:

Prep: 20 min
Inactive Prep: --
Cook: 15 min
Total:: 35 min

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Ingredients

1 teaspoon salt, plus 2 teaspoons sea salt
3 cups green beans, ends cut
2 tablespoons paprika
1 teaspoon cayenne
1 teaspoon chili powder
2 teaspoons garlic powder
1 teaspoon ground cumin
1 teaspoon black pepper
2 tablespoons olive oil
3 tablespoons butter
2 tablespoons grated Parmesan

Directions

In a medium sauce pot, bring water to a boil and add 1 teaspoon salt. Add green beans and blanch for 2 to 3 minutes. Remove from water and immediately place in an ice water bath.

In a medium bowl, mix all dry ingredients, including the 2 teaspoons sea salt, thoroughly. Toss green beans in mixture. In a large saute pan, add oil and heat to almost smoking. Add green beans and cook until spices begin to blacken, approximately 2 minutes. When done, add butter, toss, place on plate, and garnish with Parmesan.

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Comments & Reviews

recipe Blackened Green Beans
Darlene Sparks, NV 01-23-2010
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blackened breen beans
Rated: 5 stars out of 5

These have to be the best green beans ever. Thank you Next time you come through Reno, check out the Coney Island Bar, ... 2644 Prater Way, Sparks. ( Becomes East Fourth St, in Reno)Read more
recipe Blackened Green Beans
Krystal West haven, CT 01-17-2010
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doesnt look the best but tastes amazing
Rated: 5 stars out of 5

Made these one night with salmon steaks for my husband.. While I was making the green beans they definitely did not look the... best but when my husband ate them he couldnt believe how good they were.. I didnt have cayenne pepper so I left that out and all I had was mexican chili powder... but they still tasted amazing :)Read more
recipe Blackened Green Beans
jay lodi, NJ 01-12-2010
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spicy treat
Rated: 5 stars out of 5

absolutely fantastic, marvelicio, superb!! however if you have a mild tongue, stay away, this recepie is great for spice... loversRead more
recipe Blackened Green Beans
null null, null 01-10-2010
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Greenbeans
Rated: 3 stars out of 5

I just made these, and I wasn't impressed. They weren't terrible, but they weren't great either. I won't be making these... again.Read more
recipe Blackened Green Beans
Debbie Knoxville, TN 01-10-2010
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Spicy but good
Rated: 5 stars out of 5

I cut the seasoning in half and still thought they were wonderfully spicy and we like hot food. However, the recipe is a... "keeper". Next time I'll try the crunchy onion idea as that sounds like a great addition.Read more
recipe Blackened Green Beans
Trish Virginia Beach, VA 11-30-2009
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Perfect Heat
Rated: 5 stars out of 5

These were excellent. I followed the recipe, but added crunchy fried onions. It was an excellent compliment. Thanks Guy!