Show: Guy's Big Bite Episode: Fish Tacos
3 Videos | Photo: Sangria Perea Recipe
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In a pitcher, add all the ingredients and stir to combine. Ideally, you want to wait about 1 hour for the fruit and the wine to infuse each other, but you can drink it right away.
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By amyhcrouch
Riverview, FL
on January 01, 2012
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Very nice recipe! I didn't have some of the fruit on hand, but added what I did have and used grapefruit juice instead of orange juice (only because that is what I had. Included some simple syrup and a dash of nutmeg - It was tasty when I served it right away and even better the next day.
By Aileen226
Northern California
on October 09, 2011
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Very tasty and delish :- Very
By emoody10
darlington, sc
on July 02, 2011
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FANTASTIC!!! Just made a few changes... I used Cab. Sav. for the wine, used 1/2 cup o.j. with 1/2 cup pineapple juice. It just doesn't taste the same without the fruit juice. Used the 1/2 cup peach brandy but also added 1/4 cup orange flavored vodka. Used a can of ginger ale and added 1/4 sugar. Sliced up some lemons, granny smith apples. BEAUTIFUL SANGRIA! Tastes like a pro made it!
I've tried so many Sangria recipes but this one is my new go to drink.
Read all 33 reviews