Recipe courtesy Guy Fieri, 2008
Show: Guy's Big Bite Episode: Mediterranean Marination
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To a rocks glass filled with ice, add the peach vodka, orange vodka and ouzo. Top with equal parts orange juice and sweet and sour mix. Stir and enjoy.
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$9.89 
Photo: Greek Doctor Recipe
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By shericrockett_3...
Los Angeles, CA
on March 05, 2011
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This drink is fantastic! I normally do not care for Ouzo, but it adds just the right touch to this Greek drink. Make a big batch ahead of time, because it goes down quickly and easily. Great for summertime!
By ksschwandt_95991
Yuba City, CA
on April 24, 2009
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Served this for a Greek themed menu--so good. Nice and smooth, but take care--this packs a big punch. For the second round I began adding Perrier to the blend (we did want to be able to play cards. Third cup Ouzo, 1/2 cup each of the vodkas, 1 cup Sweet and Sour, 1 Cup OJ and a cup Perrier. Kept us all at a nice level for the entire evening.
I've used this several times since and have been asked for the recipe every time.
By ncasselman_6951913
The Woodlands, TX
on August 01, 2008
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Very drinkable if you like the taste of anise. It packs a wallup so serve in smaller glasses. We had a Greek themed party and this was a hit.
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