Recipe courtesy of Amanda Freitag
Save Recipe Print
Greek Doughnuts with Walnut Honey
Total:
1 hr 30 min
Active:
30 min
Yield:
4 servings
Level:
Easy
Total:
1 hr 30 min
Active:
30 min
Yield:
4 servings
Level:
Easy

Ingredients

Greek Doughnuts:
Walnut Honey:

Directions

For the doughnuts: In a mixing bowl, add the yeast to 1 cup warm water, mix with a fork and let sit for 5 minutes. Add the flour, milk, sugar, olive oil, zest and salt. Mix thoroughly until the batter is smooth, 2 minutes. Cover the bowl with plastic wrap and rest the dough in a warm place for 1 hour.

Preheat the deep fryer to 375 degrees F.

Dip a tablespoon measure in water, and then scoop out 1 tablespoon of dough. Wet your hands and roll the dough into balls, about 16 total. Place the doughnuts, a few at a time, in the fryer and cook until golden, 2 to 3 minutes.

For the honey: Place the honey, walnuts and 1/4 cup water in a pot set over medium heat for 3 minutes.

Coat the doughnuts with the walnut honey to serve.

Trending Videos 6 Videos

Get the recipe

Watermelon and Cucumber Salad 00:42

This refreshing summertime salad can be made with just a few ingredients.

IDEAS YOU'LL LOVE

Grilled Greek Chicken

Recipe courtesy of Claire Robinson

Greek Orzo Salad with Mustard-Dill Vinaigrette

Recipe courtesy of Bobby Flay

Doughnuts

Recipe courtesy of Nick Riccardi

Doughnuts

Recipe courtesy of Food Network Kitchen

Doughnuts

Recipe courtesy of Hedy Goldsmith

Greek Meatball Hero

Recipe courtesy of Amanda Freitag

Jelly Doughnuts

Recipe courtesy of Chuck Hughes

Gerry's Doughnuts

Recipe courtesy of Food Network Kitchen

Indian Doughnuts

Recipe courtesy of Gale Gand

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.