Fresh Peach Bellinis

Total Time:
10 min
Prep:
10 min

Yield:
6 to 8 drinks
Level:
Easy

Ingredients
  • 2 ripe peaches, seeded and diced
  • 1 tablespoon freshly squeezed lemon juice
  • 1 teaspoon sugar
  • 1 bottle chilled prosecco sparkling wine
Directions

Place the peaches, lemon juice, and sugar in the bowl of a food processor fitted with a steel blade and process until smooth. Press the mixture through a sieve and discard the peach solids in the sieve. Place 2 tablespoons of the peach puree into each Champagne glass and fill with cold prosecco. Serve immediately.


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    This recipe is featured in:

    Summer Drinks & Cocktail Recipes