Fruit Platter

Total Time:
10 min
Prep:
10 min

Yield:
4 to 5 servings
Level:
Easy

Ingredients
  • Fig leaves
  • Golden pineapple, peeled, cut in 8ths lengthwise, core removed and sliced crosswise
  • Cantaloupe, peeled, cut in half and sliced
  • Fresh blueberries
  • Fresh strawberries
  • Fresh raspberries
Directions

Arrange the fig leaves on a platter. Place the pineapple and cantaloupe on top of the fig leaves, and artfully arrange the blueberries, strawberries and raspberries over the top of the pineapple and cantaloupe.


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    This recipe is featured in:

    Easter