Maple Turkey Sausage
Mix ingredients together in a bowl and refrigerate overnight. Shape mixture into 4 flat patties, each 3/4-inch thick. Cook on medium heat, 6 minutes on each side, or until cooked through.
Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
More Recipes and Ideas:
Maple-Roasted Turkey with Sage, Smoked Bacon, and Cornbread Stuffing, Maple-Roasted Turkey with Sage Butter, Cider-Brined Turkey with Maple-Cider Glaze, Turkey Pot Pie Recipes, Turkey Chili Recipes, Turkey Burger Recipes, Turkey Meatloaf Recipes, Smoked Turkey Recipes, Baking