Rose and Summer Fruit Sangria

Recipe courtesy Michael Chiarello, 2007

Show: Easy Entertaining with Michael ChiarelloEpisode: Open House

Rated: 4 stars out of 5Rate itRead users' reviews (3)

RECIPE
COMMENTS & REVIEWS(3)

Prep Time:
10 min
Level:
Easy
Yield:
8 to 10 servings

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Times:

Prep: 10 min
Inactive Prep: --
Cook: --
Total:: 10 min

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Ingredients

3 bottles rose wine
1 1/2 cups brandy
3/4 cup orange liqueur (recommended: Grand Marnier)
1/2 cup sugar
2 apricots, sliced thin
2 plums, sliced thin
2 peaches, sliced thin
1 pint raspberries
1 lime, thinly sliced
1 lemon, thinly sliced
Ice cubes

Directions

In a large pitcher, combine the wine, brandy, and orange liqueur. Pour in sugar, stir or shake the pitcher thoroughly to mix. Add all fruit at once. Allow the mixture to sit for 1 hour before serving to allow the fruit flavor to come through.

Serve in glasses filled with ice.

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Comments & Reviews

recipe Rose and Summer Fruit Sangria
MARY Yuma, AZ 09-21-2009
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Yummy
Rated: 5 stars out of 5

This is a great sangria. It is a great way to have a fabulous party because it goes down easy and everyone loves it. ... Michael, you did it again!Read more
recipe Rose and Summer Fruit Sangria
Bernadette Staten Island, NY 09-16-2009
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Rose and Summer Fruit Sangria
Rated: 3 stars out of 5

i want to try this but how many bottles of wine do i need?
recipe Rose and Summer Fruit Sangria
gretchen new york, NY 07-05-2009
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i did not follow the recipe, but it was a great start!
Rated: 5 stars out of 5

i used the wine and fruit i had on hand - merlot, apples, lemons & lime. absolutely lovely - i made hummus and it was really... quite nice.Read more