Recipe courtesy of Nancy Fuller
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Total:
15 min
Active:
15 min
Yield:
10 cups
Level:
Easy
Total:
15 min
Active:
15 min
Yield:
10 cups
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Place the ice cream, rum, cognac, heavy cream, milk and vanilla in a blender and blend until smooth. Pour into glasses, and top each glass with a scoop of ice cream. Garnish with freshly grated nutmeg and serve immediately.

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This simple dessert is a crowd pleaser that only uses a few ingredients.

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