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Tony's Chicken Tenders with Honey Mustard Sauce

Patrick and Gina Neely

Recipe courtesy The Neelys

Show: Down Home with the NeelysEpisode: Pass It On

Rated: 5 stars out of 5Rate itRead users' reviews (131)

  • Cook Time:

    15 min

  • Level:

    Easy

  • Yield:

    3 to 5 servings

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Times:

Prep
15 min
Inactive Prep
--
Cook
15 min
Total:
30 min
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Ingredients

  • Peanut oil, for frying
  • 2 pounds boneless, skinless chicken breasts
  • 3 eggs
  • 1 cup all-purpose flour
  • 2 cups panko bread crumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon lemon-pepper
  • 1/2 teaspoon cayenne
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • Honey Mustard, recipe follows

Directions

Preheat oil to 350 degrees F.

Cut the chicken breasts into long strips and set aside.

Beat the 3 eggs in a separate bowl and measure the flour into another separate dish.

Measure the panko into a pie plate or shallow bowl and season with garlic powder, lemon-pepper, cayenne, salt and pepper.

Dip the chicken strips into the flour, the beaten egg and then dredge them into the seasoned panko.

Fry in the hot peanut oil for 6 to 8 minutes, until golden brown, and remove to a paper towel lined sheet tray. Serve with honey mustard sauce.

Honey Mustard:

  • 1/2 cup Dijon mustard
  • 1/2 cup honey
  • 2 tablespoons mayonnaise
  • 1 tablespoons lemon juice
  • Salt and pepper

Mix all the ingredients in a small bowl and season with salt and pepper. The sauce can be held in the refrigerator for 1 week.

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Read more Comments & Reviews (131)

Comments & Reviews

  • recipe Tony's Chicken Tenders with Honey Mustard Sauce
    deboarh rocky Mount, VA 11-11-2009

    Flag

    BEST CHICKEN TENDERS EVER!!

    Rated: 5 stars out of 5
    I just love the Neely's!! Thank you for sharing your wonderful recipes with all of us. My family just loved this recipe and... it was so simple and easy to make. The tenders were crunchy on the outside and tender and juicy on the inside. The only thing I changed was the panko bread crumbs. Instead if using the plain, I used the Italian seasoned. Definitely a keeper in our household.Read more
  • recipe Tony's Chicken Tenders with Honey Mustard Sauce
    Tamesa Brockton, MA 11-08-2009

    Flag

    Slow down.....

    Rated: 5 stars out of 5
    I made this last night for a small family gathering. I was making them when my family arrived and I couldn't make them fast... enough. No sooner than I put a batch out, I was making another one. Family LOVED them. Even though I heard "I don't eat fried food" "this isn't good for my cholestrol"... you would have never known anyone had diet restrictions from the bottom of the plate. :) Honey mustard - a hit too. Go Tony! Go Tony! Great recipe "ya'll"Read more
  • recipe Tony's Chicken Tenders with Honey Mustard Sauce
    Rashonda Milwaukee, WI 10-27-2009

    Flag

    Chicken Tenders

    Rated: 5 stars out of 5
    This recipie is very simple and DELICIOUS! It is a family favorite!!!!!
  • recipe Tony's Chicken Tenders with Honey Mustard Sauce
    Jennifer Sparks, MD 10-17-2009

    Flag

    Kids Loved It!!!!

    Rated: 5 stars out of 5
    I just got home from having dinner at a neighors house. She was making dinner for the adults and I made dinner for the... kids...this recipe was a HIT. The daughter of the neighbor who is 8 asked her mom to get the recipe from me...how cool is that??!!! This recipe was easy...I followed it to a "T." I also made the honey mustard sauce which 2 out of the 4 kids loved....the others would rather use ketchup :-) Thanks for the recipe...I will continue to make these going forward!!!!Read more
  • recipe Tony's Chicken Tenders with Honey Mustard Sauce
    Melanie Washington, DC 10-17-2009

    Flag

    GREAT

    Rated: 5 stars out of 5
    I love most of the Neely's recipe and this one was just as good as the others. To Olga: you are supposed to be rating the... recipes. No one cares how you feel about the show or Pat. Find someone to talk to about your "feelings".Read more
  • recipe Tony's Chicken Tenders with Honey Mustard Sauce
    A Jupiter, FL 10-09-2009

    Flag

    FAB x 2

    Rated: 5 stars out of 5
    My husband hates fried food but after eating this he loves this being fried. This was the best chicken tenders I have ever... had and the sauce was FAB-U-LOUS.Read more
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