Gina's White Sangria

Total Time:
3 hr 10 min
Prep:
10 min
Inactive:
3 hr

Yield:
4 to 6 servings
Level:
Easy

Ingredients
  • 1 magnum bottle Sauvignon Blanc, chilled
  • 2/3 cup peach schnapps
  • 1/4 cup honey
  • 1 to 2 large Granny Smith apple, peeled, cored and diced
  • 1 orange, sliced, plus slices, for garnish
  • 1 lemon, sliced
  • Ice cubes
  • Club soda
Directions
  • Add all the ingredients to a large pitcher. Cover with plastic wrap and refrigerate for 3 hours for the flavors to meld.

  • *Cook's Note: You may serve immediately, but like any sangria, the longer it sits the more the fruit and juices can absorb the flavor.

  • Add ice to wine glasses and add the sangria. Top with a splash of club soda and garnish with an orange slice


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    White Sangria

    Recipe courtesy of Food Network Kitchen