Sweet and Spicy Sticky Wings

Total Time:
1 hr 15 min
Prep:
15 min
Cook:
1 hr

Yield:
4 to 6 servings
Level:
Easy

Ingredients
  • Nonstick cooking spray
  • 3 pounds chicken wings, separated at the joint
  • Kosher salt and freshly ground black pepper
  • 1/2 cup honey
  • 1/2 cup low-sodium soy sauce
  • 1/4 cup rice wine vinegar
  • 2 tablespoons butter
  • 4 cloves garlic, minced
  • 2 chipotle peppers, minced
  • 1 tablespoon minced ginger
  • 3 green onions, sliced
Directions
Watch how to make this recipe.
  • Preheat the oven to 425 degrees F. Spray a large rimmed sheet tray with nonstick spray.

  • Place the chicken on the sheet tray and sprinkle lightly with salt and pepper. Bake until cooked through and crisp, about 45 minutes.

  • Meanwhile, combine the honey, soy sauce, vinegar, butter, garlic, chipotle and ginger together in a medium saucepan. Bring to a simmer and cook on low until thick and syrupy, about 15 minutes.

  • Add the cooked wings to the bowl of sauce. Toss until completely coated. Add to a platter and sprinkle with the green onions.


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    This recipe is featured in:

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