Recipe courtesy of Joan Tucci
Show: Cooking Live
Episode: Cook Along
Save Recipe Print
Total:
55 min
Prep:
10 min
Cook:
45 min
Yield:
6 servings

Ingredients

Directions

Preheat the oven to 350 degrees. Line a broiling pan with aluminum foil. Place the fish on the foil and sprinkle with the lemon juice. In a small bowl, mix together the bread crumbs, garlic and parsley. Gradually add the olive oil, stirring with a fork, until the ingredients stick together. Evenly sprinkle the bread crumb mixture over the fish. Arrange the lemon slices and the bread crumb mixture over the fish. Arrange the lemon slices in a slightly overlapping line down the middle of the bluefish, on top of the bread crumb mixture. Bake until the fish flakes away from the bone, about 30 minutes.

Remove from the oven. Set the oven on broil and return the fish to the oven. Broil until the bread crumbs are lightly toasted, about 4 minutes. Remove from the oven and serve immediately, garnished with lemon wedges if you like.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Penne Alla Betsy

Recipe courtesy of Ree Drummond

Penne alla Vodka

Recipe courtesy of Ree Drummond

Grilled Seafood: Frutti di Mare alla Griglia

Recipe courtesy of Rocco DiSpirito

Pesce Spada

Recipe courtesy of Padma Lakshmi

Carpaccio di Pesce

Recipe courtesy of Padma Lakshmi

Straccetti di Pesce Spada

Recipe courtesy of Da Emma

Peasant's Zuppa Di Pesce

Recipe courtesy of Frank DeCarlo

Zuppa Di Pesce Aua "Cagliaritana"

Recipe courtesy of Da Noi

Pasta al Pesce (Seafood Pasta)

Recipe courtesy of Casa Razdora

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.