Photo: Lucy Schaeffer
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14 Crab Cake Recipes That Are Packed with Flavor
By:
Kristie Collado
Updated on May 13, 2024
Jumbo lump crab meat, fresh herbs and fragrant seasonings, a creamy rémoulade for topping — is there anything more deliciously decadent than crab cakes? We don’t think so. Whether you pan-fry them until gloriously golden-brown or crisp them up in the oven, they never disappoint. We’ve rounded up some of our best recipes, so that you can treat yourself whenever the craving strikes.