15 Sides Dishes to Serve with a Hearty Helping of Meatloaf

Traditional meatloaf is a hearty and nourishing meal that’s best served on cold, winter nights when you want to cozy up to a warm dinner. The thing is, the classic dish is more versatile than you might think. That means there are a ton of different side dishes you could serve along with it. From tried-and-true sides like mashed potatoes to out-of-the-box options like green bean oven fries, there’s no shortage to what you can serve with this family-friendly main. If you’re tired of serving the same old thing time after time, read on for some inspiration. These are our favorite side dishes to pair with meatloaf, starting with these upgraded spuds. Mashed potatoes are a must-have when you’re eating a hearty beef-based entrée. For a fun spin on the classic, try this version that uses goat cheese to add extra tangy flavor. Sour cream and milk help add creamy texture, while parmesan and garlic-and-herb goat cheese pack in bold, irresistible flavor.

These oven-baked green beans are crispy and crunchy, which makes them a great option to serve alongside rich and savory meatloaf. First, raw green beans get dredged in flour and egg then coated in a panko and crispy onion breading mixture, then baked in the oven. The result is a golden and crunch fry on the outside, with a tender and flavorful green bean on the inside.

Meatloaf is a hearty meal, and serving it with a hearty side dish is perfect for those cozy winter dinners. Whether you’re hosting a party or whipping up a weeknight meal, this is a fantastic side dish for any occasion. It’s ready in just under an hour and serves up to six people.

Baked beans are sweet, smoky and savory, so they’re perfect for pairing with meat. This recipe makes a delightful accompaniment to hearty meatloaf because it’s easy to make and simple to serve. The no-fuss side dish is perfect for cozy winter nights or summer barbecues alike, but we think it’s particularly delicious when ladled on top of a slice of savory meatloaf.