In a cocktail shaker filled with ice shake the egg white, sugar, brandy, lime juice, and bitters. Strain into a rocks glass with no ice and garnish with a wedge of lime.
Consumption of raw or undercooked eggs, shellfish and meat may increase the risk of foodborne illness.
This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.
Recipe courtesy of SUSHISAMBA dromo