Bacon Fried Green Beans

Name: Bacon Fried Green Beans
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H20M0.000S
Yield: 6 servings
Cuisine: american
Ingredients: A drizzle extra-virgin olive oil; 6 slices bacon, chopped; 1 teaspoon coarse black pepper; 1 pound green beans, trimmed; 1/4 cup cider or red wine vinegar; 2 teaspoons sugar

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Level: Easy
Total: 20 min

Prep: 10 min
Cook: 10 min

Yield: 6 servings

Level: Easy
Total: 20 min

Prep: 10 min
Cook: 10 min

Yield: 6 servings

Ingredients

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A drizzle extra-virgin olive oil

6 slices bacon, chopped

1 teaspoon coarse black pepper

1 pound green beans, trimmed

1/4 cup cider or red wine vinegar

2 teaspoons sugar

Directions

In a skillet, heat a drizzle of oil over medium-high heat, when hot add bacon and pepper and cook the bacon until crisp, 5 minutes. Add beans to bacon and cook about 3 to 5, tossing. Season with vinegar and sugar prior to serving.