Ingredients
- 2 teaspoons strawberry jam
- 1 tablespoon balsamic vinegar
- 3 tablespoons extra-virgin olive oil, eyeball it
- Salt and pepper, to taste
- 1 pint strawberries, sliced
- 4 to 5 cups chopped romaine or mixed greens of any kind
Directions
Place jam in a medium bowl and whisk in vinegar then extra-virgin olive oil. Season the dressing with salt and pepper. Add the strawberries and greens to bowl and toss to coat evenly in dressing.
1 Video | Photo: Green Salad with Strawberry Balsamic Vinaigrette Recipe

















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By Ellowind
Charlotte, NC
on September 03, 2012
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This was yummy. I have made it twice. The first time was a bit sweet for me. The second time I used less oil, more vinegar and less jam. It was delish! I'd just adjust to your taste as you mix the dressing.
By carinam
Cancun
on July 06, 2012
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This was quick and easy. I had some great strawberries I had just bought I just added some sugared almonds, (browned them on the stove with a Tbs. of sugar and added a little goat cheese. fast, simple, good!
By omgirl3344
Great Falls, VA
on May 14, 2012
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I used cherry jam, it's what I had on hand & absolutely love the way dressing tastes. I added avocado, very finely sliced red onion, & some feta cheese to the salad. Fantastic!
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